Newhall Farm

Spring Brook Farm, located in Reading, Vermont, has been producing award-winning cheeses since 2008, utilizing high-quality raw Jersey cow milk. The farm's origins are rooted in the Farms For City Kids Foundation, emphasizing a commitment to traditional cheesemaking methods. Specializing in Tarentaise, a Vermont Alpine cheese, and Ashbrook, a raclette-style artisan cheese, Spring Brook Farm takes pride in its craftsmanship and dedication to quality. Their cheeses reflect a blend of local heritage and artisanal techniques, making them a notable choice for cheese enthusiasts. Generated from the website

Fox Meadow Farm, located in Mount Holly, Vermont, has become a cherished part of the Sidehill Farm family, known for its premium mustards that have delighted customers for years. With a commitment to continuing the tradition of quality and flavor, Sidehill Farm is proud to offer a variety of Fox Meadow Farm mustards for online ordering. The merger allows Sidehill Farm to uphold the legacy of Fox Meadow Farm's delicious mustards while integrating them into their range of Vermont-made delicacies. This collaboration reflects a shared passion for creating exceptional products that celebrate the rich culinary heritage of Vermont. Generated from the website

Fox Penny Farm in Windsor, VT is dedicated to providing a private and respectful experience for all visitors to their website. They prioritize the confidentiality of any information provided, ensuring that it is used solely for internal purposes to enhance customer service. Committed to maintaining visitor privacy, Fox Penny Farm does not share, sell, or rent any collected information with third parties. Guests can feel assured that their personal data is handled with care and can easily unsubscribe or correct any information provided.Generated from the website