Best Pasta in Chicago, IL
13 places
Discover the heart of Chicago's pasta scene, where artisanal craftsmanship meets fresh, local ingredients. These eateries celebrate tradition and innovation, offering unforgettable dishes in inviting atmospheres.

Monteverde
Open until
Treasured for its unique handmade pastas and gluten-free options, Monteverde stands out with its commitment to charitable dining through donated proceeds.

Alla Vita
Opens at
Delightful family-style meals shine here, featuring fresh ingredients and standout dishes like silky cacio e pepe ricotta dumplings.

Daisies
Open until
Innovative local ingredients transform traditional pasta at Daisies, where seasonal dishes and sustainable practices create a community-focused dining experience.

Tre Dita
Opens at
Enchanting cityscape views pair perfectly with elevated Tuscan dishes like sweet corn tortelli, making it a must-visit for pasta lovers.

Tortello
Open until
Artisanal craftsmanship defines Tortello, where I can watch fresh pasta being made daily, indulging in unique dishes like burrata-filled tortelli.

Bar Roma
Opens at
Charming atmosphere draws me in, especially the giant beef cheek meatballs and the chef’s handmade pastas served in a cozy plant-filled patio.

Flour Power
Opens at
Unique handmade pastas that change daily and a commitment to sustainability make Flour Power a standout in West Town’s culinary scene.

La Scarola
Opens at
Wholesome ambiance envelops La Scarola, where I savor generous red-sauced pasta and tradition, paired with heartfelt service and celebrity nods.

Sapori Trattoria
Opens at
Timeless flavors define my experience at Sapori Trattoria, where housemade pasta and seafood spaghetti create a memorable dining atmosphere.

Piccolo Sogno
Opens at
Exceptional dishes like handmade black spaghetti and a serene outdoor garden dining experience create a memorable summer atmosphere at Piccolo Sogno.

Il Carciofo
Opens at
Intriguing for its creative take on Roman cuisine, the housemade tagliatelle and rigatoni showcase a passionate commitment to quality ingredients.

RAMEN-SAN
Open until
Nostalgic flavors blend at Ramen-San, where tableside garlic bread and baked burrata lasagna create a memorable Italian dining experience.

Riccardo Trattoria
Opens at
Satisfying pasta dishes like pappardelle with ragu and osso bucco showcase Chef Riccardo’s authentic Italian expertise in a casual setting.