Far Breton Bakery is a delightful bakery in Madison, WI, offering a delectable array of pastries, breads, and sweet treats. Founded in 2019 by Marie-Arzel Young, a skilled pastry chef with a rich culinary background, the bakery draws inspiration from her French heritage and experiences in Brittany, France. From buttery croissants and spiced sugar buns to savory galettes and seasonal quiches, Far Breton Bakery's products showcase a fusion of traditional French flavors and innovative creations.
With a commitment to quality and craftsmanship, Far Breton Bakery uses only the finest ingredients to create their mouthwatering delights. Whether you're craving a flaky pain au chocolat, a fragrant cardamom bun, or a decadent chocolate pecan cookie, this bakery is sure to satisfy your sweet tooth. Visit their storefront or find them at local farmers markets and co-ops to experience the irresistible flavors of Far Breton Bakery.
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