Hoanlan Restaurant
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Hoang Lan Restaurant in Seattle is a cozy Vietnamese eatery celebrated for its authentic dishes, particularly the embun bo hue, a spicy lemongrass broth soup featuring thick rice noodles, beef tendon, and pork served in various forms including meatballs, blood cake, and knuckle. For those seeking a milder option, the restaurant also offers mi quang, ensuring a delightful experience for all soup enthusiasts.
This hidden gem is known for its vibrant flavors and commitment to traditional Vietnamese cuisine, making it a must-visit for locals and visitors alike. With its unpretentious atmosphere, Hoang Lan invites diners to explore the rich culinary heritage of Vietnam in a welcoming setting.
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