Annie B.
10/30/2025
Hands down one of my favorite restaurants. 10/10 recommend. Form quality service, slow wait times, to watching them make the bao, it is an experience start to finish.
Din Tai Fung
$$
Closed
(2,703)
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600 Pine St
Seattle, WA 98101
Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Since its founding by Mr. Bing-Yi Yang in Taiwan in 1972, Din Tai Fung has become world-renowned for its quality, consistency and service. Originally founded as a cooking oil retail business, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. With a menu that now includes steamed buns, handmade noodles and vegan dishes, the brand has won many awards and allocations. Today, Din Tai Fung has over 180 locations in 13 countries worldwide.
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Reviews
4.02,703 reviews
Vaishnavi V.
11/19/2025
I love everything at Din Tai Fung. It's a bit on the pricier side but it's delicious. I'm a vegetarian and they have a lot of vegan / vegetarian options. I especially love their chocolate and...
Dominic D.
11/16/2025
Din Tai Fung blew my mind. I had no idea what to expect - I think I went in imagining dim sum and just had my expectations blown away. The food was delicious. There were plenty of vegetarian and...
Sara F.
11/12/2025
There's a reason this is one of the LAST standing open restaurants in Pacific Place ... food, efficient service, unique offerings. They filter a million people through here every day, they're so...
Jessica B.
12/1/2025
I've heard about DTF from so many coworkers who visited Seattle, and it definitely didn't disappoint. There was a small wait before getting seated, but the food came out fast once we were in. Not...
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