The Northeast Dairy Compact Commission, located in Montpelier, VT, was established to restore the authority of the six New England states to set prices for Class 1 fluid milk in the region, ensuring an adequate supply of milk and recognizing the cultural and economic benefits of a viable dairy industry.
The Commission's mission was to support the continued viability of dairy farming in the northeast and provide consumers with a local supply of fresh milk, while preserving the rural character of the region and regulating milk prices in the public interest.
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