History
The Harper family opened the bakery doors on the historic red bricks of Camp Bowie Boulevard, in an area that served as home to a World War I Army camp, in 1934. The Harper family owned the bakery for many years, selling to the Hart family in 1993. A long-standing commitment to customer service and handcrafted baked goods has lasted throughout Blue Bonnet's nearly 80 years of business. In mid-2010, the Hart family opted to expand Blue Bonnet's size, in order to make room for a larger cake-baking operation. The move from 3900 Camp Bowie a short way down the boulevard to 4705 Camp Bowie means that our customers will have a greater availability of parking spaces and in-house dining, as well as more sweets to enjoy. The new Blue Bonnet Bakery occupies a former, 1920s-era church, with 7,600-square feet of space that we have renovated to provide a better bakery to our loyal clientele.
Specialties
We've been serving Fort Worth for over 75 years with made-from-scratch cakes, cookies, cupcakes, cakeballs, pastries, breads and much more! You'll find the most beautifully designed custom specialty cakes and wedding cakes here at Blue Bonnet. We also offer lunch daily! Our chicken salad on croissant with our homemade potato chips is legendary around town.