AwShucks

Aw Shucks Oyster Bar, established in 1983 by Bob Peterson, has evolved from a simple seafood shack into a beloved fixture in the Dallas-Fort Worth area, known for its commitment to fresh, high-quality seafood. With multiple locations including Dallas, Lewisville, and Frisco, the restaurant welcomes guests from all walks of life to enjoy a diverse menu featuring fan favorites like oysters on the half shell and seasonal crawfish boils.

The Peterson family has successfully preserved the charming essence of a beachfront seafood experience, providing a casual and inviting atmosphere for families, friends, and co-workers. Aw Shucks and its sister brand Big Shucks continue to create delicious memories and a vibrant community dining experience throughout the Metroplex.

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