Charleston Crab House is a family-owned and operated seafood restaurant with three locations in South Carolina, including one in the heart of historic downtown Charleston. With over 27 years of experience, they offer fast-casual dining with indoor and outdoor seating, serving up delicious seafood dishes like steampots, crab cakes, and shrimp and grits.
Whether you visit their Market Street, Shem Creek, or James Island location, you can enjoy a variety of Southern favorites such as fried seafood sandwiches, grilled oysters, and lowcountry shrimp boil. Their menu also features a selection of salads, soups, and specialty dishes like seafood a la Wappoo and the Carolina platter.
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