Cheers to Tinned Fish by Cookbooks & Convos Join us for a magical evening of cookbooks and conversation featuring Anna Hezel, author of the new cookbook Tin to Table. Mingle with your fellow fish fanatics as you munch on delicious snacks inspired by Anna's recipes and sip from Bloomsday's wine and vermouth list. Anna will begin the evening with a short introduction to all things tinned fish, and will be available to answer any questions or sign books. Come open some cans and bottles with us!
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