Pop's Southern BBQ
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Pop's Southern BBQ is a family-run food truck located in Central Oregon, specializing in Texas-style BBQ. Owned and operated by Chef John Guzman and Shannon Fuller, Pop's is dedicated to delivering high-quality smoked meats made from scratch, accompanied by all the fixings, with the mission of creating unforgettable memories around the table.
With a passion for great American food, Pop's Southern BBQ offers a delectable menu that serves up tasty grub with purpose. Their commitment to the community is evident through initiatives like their baseball fundraiser, where proceeds from every chicken plate sold in October are donated to the Junior Ravens Little League Team, ensuring that every family can afford the fee and no child is left out.
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