Daphne

Daphne, nestled in the heart of Astoria, Oregon, is a charming small upscale Farm-to-Table restaurant that celebrates the rich flavors of the Pacific Northwest. Here, the culinary team crafts a menu that showcases the region's bounty through simple, seasonal preparations that highlight the freshness of local ingredients. Embracing a commitment to sustainability, Daphne partners closely with farmers, ranchers, and fishers in the area, ensuring that every dish tells a story of the surrounding landscape.

With a focus on organic and natural wines to complement the menu, Daphne offers not just a meal, but a culinary experience that reflects the essence of the Pacific Northwest. The dedication to quality extends beyond the kitchen, as the staff provides stellar service to enhance your dining journey. For a taste of the region's finest offerings, consider making a reservation at Daphne to savor a unique Farm-to-Table experience that embodies the spirit of Astoria.

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