Thursday Kitchen

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424 E 9th St
New York, NY 10009
Owner Chef Kyungmin Kay Hyun's love for a wide spread of cultures and cuisine makes it hard to place her cooking in a specific category. That is why her own concept of "New Korean" was born. With Chef Kay South Korean background, French cuisine training, and an exceptional love for spanish food, Thursday Kitchen offers a unique blend of international elements in ingredients and flavor in a tapas style fashion. You may be wondering, "Why Thursday?" Typically, the weekend seems to start on fridays, making Thursday night plans uncertain. At Thursday Kitchen, we want to turn that uncertain feeling into a kind of excitement that only we can offer with our quality of food, service, and overall good vibes

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Reviews

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4.51,872 reviews
Photo of Huy T.
Huy T.
11/16/2025

They have the best mac and cheese I've ever had, no exaggeration. TL;DR - mac & cheese, never had better. Steak on the rarer side, its accompaniments are yummy. Dip the steak into the mac. Wait...

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Melissa A.
8/25/2025

Had a good experience at Thursday Kitchen recently! They have a modestly sized menu and encourage family-style sharing plates. The food was quite unique with solid flavors. We tried the edamame...

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Lizzie S.
7/19/2025

Came here on a Thursday night with no reservation around 8:30pm. There was a small gathering of people waiting outside but overall, we waited less than 20 minutes. For 2 people, we shared -...

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Katie G.
11/20/2025

Wow--I cannot wait to come back. The staff were so incredible and friendly! The drinks we ordered were obviously very aesthetic, but were even more delicious. Every plate that came was more...

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Crystal L.
11/30/2025

I think the vibe is nice it's not super noisy so we can chat and still hear each other. Staff were very friendly. They don't seat you until the whole party is there which is fine. They have a...

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