César

Two Michelin stars for a reason...seamlessly perfect service, sleek sophisticated ambience and unbelievably good food. Try the uni brioche...for a deceptively straightforward forward dish, it's...

The food was absolutely delicious. The uni toast on brioche was truly mind-blowing--rich, perfectly balanced, and easily one of the highlights of the meal. They offer optional enhancements to...

I've followed Chef Cesar's work since his earlier days at a different location, and I never forgot the impression his food left on me. When he opened his own restaurant in New York City under his...

They kept their Michelin stars. Honestly food was great. I personally did not like the main course it was too greasy. I went with friends they also felt the service was subpar. Overall a great...

The seafood driven tasting menu was so fresh, flavorful, and beautifully prepared. We enjoyed every dish. We did regret adding caviar to the turbot. The fish was excellent on its own, and caviar...