Thesimplefare

J. Gilbert's Wood-Fired Steaks & Seafood, inspired by legendary restaurateur Joe Gilbert, is a celebrated steakhouse that emphasizes the essence of Midwestern hospitality and cuisine. Known for its top-rated offerings of USDA Prime Black Angus beef and fresh seafood, the restaurant prides itself on using the finest ingredients and smoking them over an open wood-fire grill. Each dining experience is characterized by exceptional service in a comfortable yet refined atmosphere, making it an ideal choice for date nights, special occasions, or simply enjoying a great meal. By collaborating with local farmers and artisan purveyors, J. Gilbert's ensures that every dish is crafted with the freshest ingredients, delivering a true taste of the heartland. Generated from the website

Charlie Brown s Steakhouse is among the largest steakhouse chains in New Jersey. Charlie Brown s boasts a family-oriented atmosphere at its restaurants. The restaurant exclusively serves Founders Reserve Beef. Its steaks are hand-cut from aged, corn-fed, Midwestern beef, selected specifically for Charlie Brown's. Its chicken and fish are always fresh, never frozen. It offers soups and sauces that are prepared daily. Menu items include shrimp pot stickers, onion soup, New England clam chowder, prime rib, sirloin, filet mignon, N.Y. strip, pork chops, lobster tail, stuffed shrimp, a chicken finger platter, barbecued baby back ribs, salmon, flounder, crabcakes and coconut shrimp. The restaurant was established in 1966, and has locations in New Jersey, New York and Pennsylvania.