Beautiful view and location but the food leaves a lot to be desired. My flatbread was supposed to ha...
Salt Creek Grille
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Salt Creek Grille, established in July 1996 by Tim McCune and Pete Truxaw, is a neighborhood restaurant designed to provide a casual yet upscale American dining experience. With a commitment to using fresh, responsibly sourced ingredients, the restaurant specializes in mesquite-grilled meats, poultry, fish, and produce, complemented by a selection of unique wines.
With locations in Rumson, Princeton, and Valencia, Salt Creek Grille aims to create a welcoming atmosphere for friends and family to enjoy memorable meals together. The restaurant has garnered positive reviews for its attentive service and inviting ambiance, making it a favored choice for special occasions and casual dining alike.
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Reviews
We celebrated a friend’s birthday in the River Room downstairs. The room was spacious and well lit. ...
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