Marufuku Ramen

Marufuku Ramen is a renowned establishment with multiple locations across California, Texas, and New York, including its newest addition in Las Vegas, Nevada. Offering a menu that proudly features authentic Hakata-style Tonkotsu ramen, this eatery is known for its milky and umami-rich broth crafted from simmering pork bones for extended periods.

Patrons can savor ultra-thin artisanal noodles that perfectly complement the broth, along with cha-shu derived from specially selected pork. Additionally, the menu showcases a variety of mini-sized rice bowls, izakaya-style appetizers, and a selection of premium beer and sake, catering to a range of preferences and tastes.

For those interested in bringing the experience of Marufuku Ramen to their locale, the option for franchising is available, reflecting the brand's commitment to expanding its reach while maintaining the authenticity and quality that have defined its success. Whether diners seek a comforting bowl of ramen or a taste of Japanese-inspired cuisine, Marufuku Ramen offers a distinctive culinary experience that continues to captivate food enthusiasts.

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