Yebo's is THAT girl. Period. We ordered the Deep Fried Biscuit Flight and every single one was amazing -- but the Salted Caramel biscuit? Baby... 100/10. The Fried Salmon & Grits was unreal. The...
Yeiboh Kitchen
(220)
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Yeiboh Kitchen in Baltimore is a culinary oasis that artfully blends unique American dishes with Southern influences. Helmed by Food Network Chopped winner Chef Sammy Davis, the restaurant celebrates international culinary fusion with fresh, flavorful ingredients presented as works of art.
The kitchen emphasizes a memorable dining experience, featuring a monthly dish that showcases flavors from different countries, particularly highlighting Asian dishes with Southern influences from May through July. Yeiboh Kitchen also accommodates large parties in a private patio space, ensuring that every guest enjoys a delightful celebration of flavors.
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Reviews
(220)
I enjoyed my brief experience at this bar. I like the narrow set up where you pass the bar, into a small dining room and into a quaint outdoor patio. I tried a custom drink and the fried rice. It...
The ambiance, the staff, and the food--what an experience. I can't say enough about my recent visit to Yebo Kitchen. Everything we ate was absolutely delicious. The jerk lamb chops were hands...
Special thanks for accommodating us last minute. In the area for my niece's graduation from Morgan State. Once we decided to brunch found out last reservation had passed but when my other niece...
I went here for Sunday brunch with some friends and this place did not disappoint. When you enter, there is a small lounge area with bar seating. There are more formal table, seating options in...
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