Being a Chicagoan usually means that you enjoy a good steakhouse. But then that also usually limits your steakhouse experience to those found downtown Chicago. Imagine my delightful surprise to...
The Barn Steakhouse
(238)
Advertisement
Photos
The Barn Steakhouse is a “meat-centric hideaway” housed in a 19th century brick barn hidden away down an alley in the middle of Evanston. A homage to owner Amy Morton’s legendary father, restaurateur Arnie Morton (Morton’s Steakhouse), the menu boasts the finest quality ingredients available including table-side salad service and prime heritage Angus steaks. As The Barn's menu is ever-evolving, the exact menu may be different when you dine.
Featured in the Chicago Tribune and Evanston Now, The Barn is situated in a 19th century building, which was once a horse stable. Its entrance is accessible through the back alleyway for a unique experience. The intimate spot is accessible only through the alley and features soaring ceilings. This eatery also provides seating for up to 80 guests as well as outdoor seating in the winter garden.
Also at this address
Reviews
(238)
It was a wonderful experience. The Barn is in such a beautiful space and the staff is so delightful. Khrystyna was an outstanding waitress. She was knowledgeable and gave friendly advice. I...
So what am I missing here with this sub par rating for a great restaurant? Is it tricky to find the 1st visit? Yes. Are some menu items overpriced? Yes. However, the ambiance, service and overall...
Sides are tasty, but steak is overpriced. Surface was not burned crispy, and inside was too salty. Still, we ordered a mushroom side and the side was really good. We paid 200$ for two steaks and...
I came here with my bf for my birthday dinner. Typically restaurants comp dessert but that was never explained. They do not comp dessert, but will give a little taste of champagne and come out...
You might also like
Advertisement

