Went for the first time tonight for their happy hour. Margs were delicious, grilled oysters had so much flavor, and the noodles were 11/10. Can't wait to go back to try more of their menu!
Brasero
(129)
Advertisement
Photos
Brasero is a celebrated Brazilian restaurant located in Chicago, recognized as one of the Best New Restaurants in the Country by Robb Report and nominated for the 2025 Banchet Awards for Best New Restaurant. Helmed by renowned chef John Manion, Brasero offers a memorable dining experience that melds innovative cuisine with traditional South American flavors.
The restaurant's philosophy, Vira Lata, emphasizes a lifetime of people, places, and passion on a plate, featuring shareable bites, hearty steaks, fresh seafood, and a diverse wine list with 100 South American bottles priced under $100. With a vibrant ambiance and a commitment to quality, Brasero aims to create a unique culinary experience for its guests.
Generated from the website
Also at this address
Find related places
Reviews
You morph into a different era and location when you walk into Brasero. I felt like I was going into the past from the future and immersing myself in a different perspective. Here are the foods...
Nice food but super rushed and crazy 23.5% auto gratuity. The food was very good - steaks were cooked nicely and the sides were excellent (sweet potato side was the highlight). That being said,...
Honestly, the chefs may be wizards. The food is soooooo good. I don't even care for steak and I devoured the picanha. But the branzino stole the show! The PÃO DE QUEIJO and GRILLED PRAWNS were a...
We dined at Brasero with a group of 10 to celebrate a birthday! We were definitely prepared to order à la carte and the server rightfully guided us to the family style menu. $120 per person and we...
You might also like
Partial Data by Infogroup (c) 2025. All rights reserved.
Partial Data by Foursquare.
Advertisement






