Nasturtium Cafe, located in Kealakekua, HI, is a holistic-minded restaurant that has been serving consciously prepared fresh and natural gourmet cuisine for over 10 years. With a mission to provide food that nourishes the body and stimulates the senses, Chef Diane creates a menu abundant with life-giving items made from scratch using alternative organic produce, grains, and herbs, as well as ocean-caught or pasture-raised hormone and antibiotic-free animal protein.
Offering a refuge from daily nutritional conflicts, Nasturtium Cafe caters to various dietary needs, including gluten-free, vegan, vegetarian, and blood type diets. With outdoor dining available on their mauka lanai, this restaurant embraces a traditional setting while honoring individual choices in fueling, maintaining, and repairing the body, mind, and spirit.
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