Lady Moon Farms is a premier grower of fresh, certified organic, soil-grown produce on the East Coast. With a humble beginning in 1988, this family-owned farm started with a dream to grow food with love and care for the soil and earth, free from dangerous chemicals. Today, Lady Moon Farms is dedicated to filling as many homes as possible with their lovingly-grown, organic produce.
Committed to sustainability, Lady Moon Farms guarantees ethical and socially-just practices in harvesting all their fruits and vegetables. Their wide variety of farm-fresh vegetables is not only delicious but also grown with a deep sense of responsibility towards the environment and the health of their customers. Join Lady Moon Farms in their mission to provide wholesome, organic food for a stronger and healthier future.
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