starfishchefcuisine.com

History

After emigrating from the UK and travelling the world with my US diplomatic husband of 30 years - entertaining foreign diplomats/embassy personnel and so many friends from different countries, I finally attended culinary school 5 years ago. We retired to Anna Maria and I am continuing my dream of making a special memory for you through my food and the experiences I will bring with it.

Specialties

Pastry Chef. Speciality British Menus. High Tea Molecular Gastronomy