Pari Pari is hands down the best handroll bar I've been to. The fish is unbelievably fresh, the seaweed stays perfectly crisp, and every roll feels crafted with real care. The vibe is sleek and...
Pari Pari Handroll Bar
(22)
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Pari Pari Handroll Bar in Miami is a unique culinary establishment founded by three lifelong friends from Paris, alongside Michelin-recognized Chef Yasu Tanaka. The bar focuses on handrolls made with warm rice, crisp nori, and ultra-fresh fish, creating an inviting atmosphere where quality meets laid-back energy.
Guests can enjoy a variety of signature handrolls, including options such as Hamachi Chimichurri and A5 Wagyu, all crafted right in front of them. In addition to handrolls, the menu features starters like sashimi and desserts that blend French pastries with a Japanese twist, ensuring a delightful dining experience.
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Reviews
(22)
So I got introduced to this restaurant by Family Style Food Festival and it didn't disappoint one bit. I'm a sucker for yellowtail and to be honest with you, it's hard to find this style of food....
I visited Pari Pari on a weekend night to dine with my family, and the experience was fantastic from start to finish! The restaurant is beautiful, chill, inviting, and the aesthetic is truly a...
Service, food, presentation and quality were impeccable. I do suggest making a reservation. Cozy seating and love the hole in the wall aspect. French wine list was perfect. I have no complaints.
Always a great time! Came back after a few months and quality and service continues to excel! The food is absolutely to die for, the music choice is 10/10. It was giving 2016 and you know that's...
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