With its chrome-plated, glossy décor and upscale menu, this is not your typical greasy spoon. Opened in 2002 and located in front of La Quinta Inn directly off I-95's exit 6, this is the third City Limits location. The menu features such delicacies as Maryland lump crab cake, lobster Benedict and free-range chicken, along with more traditional diner fare -- with everything being made from scratch. Orders can be placed on the website to beat the lunch rush.