BrickHouse 737

Brickhouse 737 is a gathering place nestled in the heart of Ouray, Colorado, created by locals Hans Vanderploeg and Executive Chef Cory Sargent in 2016. The focus here is on community, utilizing farm-fresh ingredients, and serving up hospitality and travel-inspired dishes. Creative and contemporary, the American cuisine offered is both wholesome and approachable.

With limited seating, Brickhouse 737 encourages reservations but also welcomes walk-ins. The skilled bartenders and waitstaff are dedicated to enhancing your dining experience by offering craft cocktails, wine-pairing suggestions, and top-notch service. By collaborating with local farms, dairies, ranchers, and wineries, the owners have successfully curated a menu that complements the adventurous spirit of Ouray, Colorado.

While closed on Wednesdays from November to May and for seasonal maintenance in April, Brickhouse 737 is open every other evening from 5:00 PM to 9:00 PM for both dining-in and takeout. The ambiance, coupled with the cuisine and libations, aims to connect, inspire, and fuel all who walk through the doors, making it a must-visit destination in the stunning mountain landscape of Ouray.

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