Qué Bárbaro

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1254 S Figueroa St Fl 8
Los Angeles, CA 90015
Discover the diversity of South American cuisine through the tradition of live-fire cooking, all prepared with a side of dazzling showmanship. Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors. Relax in the seductive, tropical-hued dining room or on the pool deck for an alfresco meal.

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Reviews

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4.0176 reviews
Photo of Cristina P.
Cristina P.
10/11/2025

I'm still thinking about this meal! The ceviche was so fresh and full of flavor & the drinks were simple & refreshing. The steak with chimichurri was next level--juicy, tender, and perfectly...

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Kiana W.
11/17/2025

I am local to LA but recently had to stay at the hotel for work and came to this restaurant and while the food was good, the service was absolutely awful. Joanna was our server for a party of 4...

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Manuel B.
10/25/2025

Horrible food Empanadas just the worst Very Expensive !!! I wouldn't recommend at all...

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Seth M.
12/13/2025

Went here for my birthday with my girlfriend! Started off the meal with some drinks and provoleta dip that came with bread on the side! The dip was so cheesy and was a delicious way to start the...

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Jeremy S.
10/19/2025

4.5 stars... The food was delicious, spicyyyyy and plentiful! The vibe at this place is pretty legit, with friendly service and beautiful decor throughout. Bar is wide open and service was...

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