Pop’s Bagels

Pop's Bagels is a Los Angeles-based bagel shop that specializes in gluten-free and original bagels. Their gluten-free bagels are made with a special blend of organic rice and millet flours, resulting in a light and fluffy interior with a crispy exterior. With a longer fermentation process and proof time, their gluten-free bagels are known for their dreamy texture and are best enjoyed toasted with a variety of toppings. Founded by Zach Liporace, Pop's Bagels is a passion project inspired by his grandfather, who taught him what a great bagel should be.

Pop's Bagels offers local delivery and pickup options, as well as catering services for events and parties. Their dedication to quality and taste has garnered praise from customers across the country, with many raving about the deliciousness of their bagels and the convenience of being able to bake them fresh at home. Whether you're in the mood for a classic original bagel or a gluten-free option, Pop's Bagels is the go-to spot in Los Angeles for bagel lovers.

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