Kusakabe is another reason why I enjoy birthdays... not only are we celebrating life but we get to celebrate with great food! I am never disappointed in the quality of the fish, the service, the...
Kusakabe
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Kusakabe is a pioneering restaurant in San Francisco, CA, offering an exclusive dining experience with their Omakase, or Chef's choice tasting menu. With a deep respect for the history and techniques of traditional Kyoto Kaiseki, Kusakabe challenges and revolutionizes the world of cuisines, providing guests with heart-enriching food and service.
Owned and led by Mitsunori Kusakabe, a World Sushi Technical Skill Winner, Kusakabe specializes in Sushi in Kaiseki Style, offering prix fixe Omakase options at $198 and Petite Omakase at $148. Their commitment to studying the past, learning, and using knowledge to gain new interpretations is reflected in every dish they serve.
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Reviews
(1,170)
SUPERB FOOD, flawed reservation system... In terms of eats, this would be the best omakase experience that we've had in San Francisco - excellent cuts of high-quality fish, perfect neta-to-shari...
3.5 stars The pictures definitely look better than it was is the short way to describe my experience here. I booked an omakase dinner for my sister and I for her birthday through Open Table and...
One of the best omakases so far. It's a great mix of sushi omakase and kaiseki course menu. PETITE OMAKASE HIGHLIGHTS: - Early in the meal, in the Otsumami, you get a beautiful platter of...
Just amazing!!!! I love love this omakase spot and so happy we finally got to try it :) I took my boyfriend here for his birthday and it did not disappoint!! Everything was delicious and the...
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