Went during the steakhouse takeover so didn't get to try the main menu but it was fantastic. Unexpectedly unique tasting burger was the highlight.
Kismet
(730)
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Kismet, located in Los Angeles and founded by chefs Sara Kramer and Sarah Hymanson in 2017, offers a culinary experience that draws inspiration from California's Mediterranean-esque climate and its rich assortment of produce. Their modern global perspective infuses traditional Middle Eastern ideas with innovative approaches, resulting in dishes that are both exciting and deeply Californian.
The chefs aim to create a cooking style that pays homage to renowned culinary figures like Alice Waters and Claudia Roden while delivering flavors that are nuanced and vibrant. By thoughtfully combining diverse ingredients, Kismet showcases a menu that is progressive, untraditional, and wildly delicious.
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Reviews
(730)
Came here for their seasonal steak menu which is very different since they are better known for vegetarian food (but never tried before) Obviously got the 8oz steak, the color looked brilliant...
The restaurant has a lovely atmosphere, and the service was warm and welcoming throughout our visit. Everything we ordered was well prepared and thoughtfully presented, with a good level of...
This vibe of this place is awesome. On top of that the food was great with lots of gluten free options as well, the servers knew right away what to remove from the menu as options and what to lean...
We sat outside on the patio area, which is the only option when you're reserving online through Resy. The inside is very modern and cozy. The seats outside were not comfortable, especially since...
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