France House of Crepes is a delightful eatery in Moreno Valley, CA, offering a delectable menu of sweet and savory crepes. Led by Executive Chef Leticia Quehl, their culinary artistry shines through in dishes like The Raphel, a warm crepe filled with tender chicken, bacon, mushrooms, peppers, onions, and jalapeños in a signature cream sauce. With a focus on safety and compliance with COVID-19 regulations, France House of Crepes invites guests to enjoy their creations on the al fresco patio.
From their exquisite drinks like Signature Cappuccino and Latte with foam designs to a variety of sweet and savory crepes, including the Olimpia with succulent salmon and the Pomme apples in cinnamon dessert crepe a la mode, France House of Crepes offers a delightful dining experience. Guests can also savor the flavor of Chef's traditional French Onion Soup and explore daily specials, making it a must-visit destination for crepe lovers in Moreno Valley.
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