Established in 1981, Flour Garden Bakery provides a variety of handcrafted baked goods and beverages across California. It offers artisan breads and 12 varieties of bagels baked with organic flours and grains and other locally sourced ingredients. Some of its baked goods include croissants, muffins, scones, cakes and pies, besides custom-made birthday/wedding cakes. The facility also sells coffees, espresso and a selection of its own line of beans. Flour Garden Bakery features a menu including items, such as chicken enchilada casseroles, spinach ricotta lasagna, foccacia sandwiches, salads and meat filled croissants. It offers its products online as well.
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