Hannah S.
1/5/2026
Amazing service!! Amazing!! Very attentive and made the experience feel premium :) Food was stellar - obviously expensive (and small portions) but excellent quality ingredients. Favorite was the...
Callie
$$$
Closed
(927)
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1195 Island Ave
San Diego, CA 92101
Chef Travis Swikard fell for the flavors of Greece, Spain, Italy, Morocco, the Middle East, and every place along the Mediterranean coastline during his time cooking at iconic French chef Daniel Boulud’s NYC restaurant, Boulud Sud. At Callie he brings the diversity of Mediterranean cuisines together with the ingredients and terroir of the greater San Diego region, his hometown. Callie puts the farmers, fisherman, and ingredients of the greater San Diego region at the forefront, and blends them with a Mediterranean palette. At Callie, the two come together to create light, bright, and bold flavors. Cuisine du soleil. Callie is greek for ‘the most beautiful.’
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Reviews
4.5(927)
Scott C.
1/3/2026
Perfect Xmas Eve dinner for two. Service was attentive and the space is large and airy. We were seated at a small table for two in the center of the dining room, but it never felt loud or crowded...
Liz R.
1/2/2026
I now understand why Callie has such high reviews. It's good! And beautiful! And delicious! We started by parking in the building's underground parking lot which made for a much better experience...
Seetha G.
12/15/2025
Celebrated our anniversary at Callie with our family of four, and it turned out to be such a great choice for a special-but-not-stuffy night out. We kicked things off with Patatas Bravas (just ok...
Jason W.
12/5/2025
Wow! Truly delicious flavors. Everything from appetizers to entrées to desserts are well done with truly unique and delicious flavor profiles. A lot of thought and care have gone into the dishes....
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