Best Gluten-Free Restaurants in New York, NY

12 places

Explore a selection of gluten-free restaurants in New York, where diverse flavors and creative dishes cater to dietary needs without compromising taste.

Photo by sugarcoatedmasala

Friedman's

Open until

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4.5

Delightful dishes await at Friedman's, where I can savor favorites like gluten-free gyoza and chicken waffles without worry.

Pollo alla Parmigiana

Senza Gluten

Opens at

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4.5

Savory Italian flavors come alive at Senza Gluten, where every dish is safely crafted gluten-free, featuring authentic pasta and irresistible tiramisu.

Margherita Pizza

Don Antonio

Opens at

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4.0

Exceptional gluten-free pizzas crafted in a dedicated space ensure coeliacs can enjoy delicious meals safely and confidently.

Gluten Free mushroom

Pappardella

Opens at

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3.5

Inviting for its extensive gluten-free menu, Pappardella stands out with dishes like GF pasta and bread, making it a safe, enjoyable dining choice.

Photo by Management

Posh Pop Bakeshop

Opens at

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4.0

Exquisite treats await at Posh Pop Bakeshop, where everything is 100% gluten-free, catering perfectly to those with dietary restrictions.

Risotteria Melotti NYC photo

Risotteria Melotti NYC

Opens at

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4.5

Inventive flavors define Risotteria Melotti, where traditional gluten-free risotto and authentic Northern Italian desserts shine in a family-run setting.

Photo by Comandante-of-Fun

Claro

Opens at

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4.0

Alluringly gluten-free, Claro offers a unique Oaxacan dining experience with inventive, local cuisine and a charming patio for relaxed meals.

Photo by CharlotteEHV

Bar Verde

Opens at

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4.5

Remarkable for its fully gluten-free and vegan Mexican menu, Bar Verde's tlayuda and cauliflower tacos are standout dishes.

Left: cucumber black sesame; right: Uni

Nami Nori

Opens at

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4.0

Innovative hand rolls in a trendy, casual setting make Nami Nori a must-visit. Their entirely gluten-free menu stands out in the sushi scene.

Photo by Management

By the Way Bakery

Open until

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4.5

Wholesome treats define By the Way Bakery, where every cake, muffin, and pastry is gluten-free and crafted with care, delighting even the pickiest eaters.

Keste photo

Keste

Opens at

Distinctively catering to gluten-free diners, Keste offers a classy atmosphere and allows any pizza to be adapted gluten-free with expert protocols.

Arugula salad, gluten free bread (no charge)

Bistango

Opens at

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4.0

Culinary diversity shines here, with nearly the whole menu gluten-free, including bread and ravioli, making it perfect for any occasion.